Consumer Reports Best Frozen Pizza, Ratings, Reviews, Tips, and Guides in 2022-2023
Are you looking for the best frozen pizza? Look no further than Consumer Reports’ latest list. The top five pizzas are sure to satisfy your cravings, no matter what you’re in the mood for. Whether you’re craving classic pepperoni or a gourmet veggie pizza, these pies will hit the spot. So put down that take-out menu and give one of these pizzas a try instead!
Top 10 Frozen Pizza to Buy :
Below is the list of top 10 Frozen Pizza that you can have a look at and buy. Check one by one carefully before purchasing.
What is Frozen Pizza?
Frozen pizza is a type of convenience food that is made from dough and typically topped with cheese and various types of toppings. It can be baked in an oven or cooked in a microwave, depending on the preferences of the consumer. Some frozen pizzas are also made with more gourmet ingredients, like truffle oil or fancy cheeses, making them a popular choice among foodies and other discerning palates.
Despite its convenience, frozen pizza does have some drawbacks. For one thing, it can sometimes be high in sodium and other preservatives, which may not be ideal for those looking to maintain a healthy diet. Additionally, the quality of frozen pizzas can vary widely depending on the brand and the ingredients used.
Different Type of Frozen Pizza
There are many different types of frozen pizza available on the market today. Some of the most common include classic cheese, pepperoni, meat lovers, veggie and gourmet pizzas. Other popular varieties include buffalo chicken, BBQ chicken, Hawaiian, margherita, and spinach & feta. While these types of frozen pizza may taste similar to their fresh counterparts, they are often made with cheaper ingredients to keep costs low.
Whether you’re a frozen pizza connoisseur or just looking for a quick and easy meal option, there is sure to be a type of frozen pizza that will satisfy your cravings. So the next time you’re craving some hot, cheesy goodness, skip the take-out and try one of these delicious frozen pizza options instead!
Benefits of Frozen Pizza
-Convenience: Frozen pizza is a quick and easy meal option that can be prepared in just minutes. This makes it ideal for those who are short on time or simply don’t feel like cooking after a long day at work.
-Affordability: Compared to many other types of takeout or restaurant meals, frozen pizzas tend to be more affordable and accessible for most people.
-Variety: With so many different types of frozen pizza available, there is something for everyone when it comes to this popular convenience food. From classic flavors like pepperoni, cheese, and meat lovers to more gourmet options, you can easily find a frozen pizza that suits your tastes and preferences.
-Nutrition: While not all frozen pizzas are necessarily healthy, many of them do contain a good amount of nutrients, including protein, calcium, and vitamins. This makes them a great addition to any diet that is focused on health and wellness.
Factors to Consider Before Buying Frozen Pizza
-Ingredients: When it comes to buying frozen pizza, it is important to consider the ingredients used in the particular brand that you are interested in. Some frozen pizzas use high-quality, wholesome ingredients like organic cheese and fresh vegetables, while others may be made with cheaper processed meat or other less-than-desirable additives.
-Allergens: If you have any food allergies or dietary restrictions, it is important to be aware of any allergens that may be present in the particular frozen pizza brands that you are considering. This includes not only ingredients like dairy, gluten, and soy, but also potential cross-contamination from other allergens during production.
-Cost: Because there is such a wide range of frozen pizzas available on the market today, it is important to consider your budget when making a purchase. In general, higher-quality frozen pizzas may cost more than those that are made with cheaper ingredients or processed meats.
-Taste: Although some people may argue that fresh pizza always tastes better than frozen, this is not necessarily the case. There are many delicious and high-quality frozen pizza options available, so it is important to try a few different varieties before making a decision about which one to buy.
-Date of Expiration: Since many frozen pizzas last for months or even years, it is important to check the date of expiration before making a purchase. This will help ensure that you are buying a product that is still safe and free from foodborne pathogens.
How to Use Frozen Pizza?
-Thaw: The first step in preparing frozen pizza is to thaw it according to the instructions provided on the packaging. Many brands recommend taking the pizza out of the freezer and letting it sit at room temperature for a few hours before cooking, while others may suggest placing the frozen pizza directly into your oven or microwave.
-Preheat: After your frozen pizza has thawed, it is important to preheat your oven or microwave before placing the pizza inside. This will help ensure that your pizza cooks evenly and results in a nice, crispy crust.
-Cook: Next, place your frozen pizza on a baking sheet or other heat-proof dish and cook according to the instructions on the packaging. You may need to adjust your cooking time or heat settings slightly depending on the type of oven you are using and your own personal preferences for how you like your pizza cooked.
-Enjoy: After removing your delicious, hot frozen pizza from the oven or microwave, be sure to let it cool for a few minutes before digging in.
Tips for Improving Frozen Pizza Recipes
-Stir in other ingredients: If you are looking to take your frozen pizza from good to great, consider adding extra toppings or other ingredients to the pizza before or after cooking. This will help add some variety and make your frozen pizza even more delicious than you ever expected! Popular additions include fresh herbs, broccoli, olives, and roasted red peppers.
-Hold the meat: If you are interested in creating a vegetarian frozen pizza recipe at home, there are plenty of delicious options available to try. These may include vegetarian sausage or pepperoni made from soy products instead of real meat. Alternatively, you can simply leave out the meat and add more vegetables on top of the cheese layer to create an equally flavorful pizza.
-Increase the amount of cheese: Since frozen pizzas are traditionally made with a generous layer of melted cheese on top, it can be tempting to try increasing this quantity even further. However, there is such a thing as too much cheese, so be sure to follow the recipe instructions carefully and add just enough cheese to get that delicious, melty texture.
-Adjust for your tastes: When it comes to frozen pizza recipes, you can always adjust the amounts of various ingredients or try different combinations depending on personal preference. For example, if you do not enjoy spicy flavors in your pizza, you may prefer to opt for a milder variety of your favorite frozen pizza brand. Alternatively, you could try swapping the mozzarella cheese for a different type that you know you like.
Common Mistakes When Using Frozen Pizza
-Not reading the instructions carefully: While many frozen pizza brands are fairly straightforward to prepare, there are some that require extra attention and care. Whether you need to thaw your pizza a bit longer than usual or cook it according to specific temperature settings, be sure to read the packaging carefully before beginning the cooking process.
-Using too many toppings: While there are many frozen pizza brands that allow you to customize your own individual pizza, there is still a limit to the number and type of toppings you should use. Adding too many ingredients can make it difficult for the dough or crust to cook evenly, which may result in an undercooked or soggy finished product.
-Not letting the pizza cool: Another common mistake that many home cooks make with frozen pizzas is not allowing them to properly cool before eating. This allows the cheese to set and helps prevent your pizza from becoming overly greasy or soggy. If you cannot wait, a quick trip in the microwave will get your pizza hot again in no time!
Pros and Cons of Frozen Pizza
-Frozen pizza is convenient and easy to prepare, making it a good option for home cooks who are short on time or want to make their process of creating a delicious meal even simpler.
-Many frozen pizzas can be customized with your own favorite toppings or combinations, allowing you to create the perfect flavor that suits your personal tastes.
-Frozen pizzas are available in a wide variety of flavors and styles, so there is likely one that will appeal to everyone in your family or group of friends.
-Some frozen pizzas contain high levels of sodium, preservatives, and other undesirable ingredients that may not be healthy for some people.
-Frozen pizzas can be expensive, which makes them a less affordable option for families and individuals on a tight budget.
Why frozen pizzas are a better option?
Frozen pizzas are a great option for busy families or those who prefer to keep their cooking simple. These pre-made meals allow you to enjoy homemade pizza any time of the year, whether it is during the peak of summer or at Christmastime when you simply don’t have time to make anything from scratch. In addition, frozen pizzas are often lower in fat and calories than other pizza options, making them a healthier choice.
What happens if you eat a frozen pizza frozen?
There is no need to worry if you accidentally eat a frozen pizza that is still partially frozen. Though the overall taste of your pizza may be affected, it will not harm your health in any way. In fact, many people prefer eating their pizzas out-of-the-box when they are only half cooked because the crust has a more delicate texture and the cheese has not yet melted. Just be sure to cook your pizza thoroughly before enjoying a slice so that you don’t accidentally expose yourself to any harmful bacteria.
Is it safe for children to eat frozen pizzas?
Frozen pizzas are generally considered safe for young children, though some caution should be taken depending on the ingredients that have been used. For example, some frozen pizzas may be made with processed meats or other high-fat toppings, which can contribute to childhood obesity if your child eats too many slices at a time. To limit this risk, it is best to simply serve small portions of pizza from time to time and encourage your children to get active and healthy in other ways. Additionally, be sure to read the packaging carefully for any instructions related to preparation for young children or those with special dietary needs.
Do you need to cook frozen pizzas before eating?
No, most frozen pizzas can be enjoyed straight from the freezer without cooking first. In fact, some people claim that the cold, chewy crust of a frozen pizza is much more delicious than one that has been cooked in an oven. However, you should always follow any specific cooking recommendations or instructions on the packaging to ensure that your pizza is adequately heated. This will prevent you from accidentally consuming any uncooked or partially-uncooked ingredients and may even improve the taste of your pizza!
Which is healthier frozen or fresh pizza?
There is no definitive answer to this question, as there are many factors that can affect the health benefits of frozen and fresh pizzas. Generally speaking, most frozen pizzas tend to be lower in calories, carbs, and fat than their fresh counterparts. However, fresh pizzas may have more nutritional value due to their use of natural ingredients like fresh vegetables and whole-wheat crusts.
Ultimately, the healthiest option will depend on your individual dietary needs, as well as your personal preferences when it comes to taste and texture.
How can you customize a frozen pizza?
There are many ways to customize your frozen pizza based on your personal tastes or dietary preferences. This can include choosing a low-carb crust, using a variety of different cheeses and meat toppings, or choosing to use more vegetables on top. You can also experiment with baking your pizza at different temperatures, cooking it for longer or shorter periods of time, or even adding extra ingredients like spices or crushed nuts to the crust before you place it in the oven. The key is to be creative and have fun with your cooking!
How long can frozen pizza last?
There is no definitive answer to this question, as the shelf life of frozen pizzas will depend on a number of different factors. In general, most frozen pizzas will last for several months if stored in a freezer that is at a consistent temperature below 0 degrees Fahrenheit. However, you should always follow any storage instructions provided by the manufacturer and avoid eating any pizzas that appear to be spoiled or moldy. Additionally, be sure to always follow safety guidelines when handling frozen pizzas so that you do not accidentally expose yourself or others to harmful bacteria.
How long can a frozen pizza stay out?
There is no definitive answer to this question, as the length of time that a frozen pizza can stay out will depend on a number of different factors. In general, it is best to store your frozen pizzas in the freezer at all times and avoid leaving them out for more than a few hours.
However, you should also follow any specific guidelines provided by the manufacturer and always make sure that your pizzas are stored in a safe location where children or pets cannot reach them. Additionally, you should be vigilant about checking your pizzas for signs of spoilage to avoid eating any contaminated food.
How do I reheat frozen pizza in an oven?
There are many different methods for reheating frozen pizzas in an oven, depending on your individual preferences and the type of equipment that you have available. Some people prefer to use a conventional oven set to a high temperature, while others might opt for a convection or toaster oven if they are looking for more control over their cooking process.
You can also experiment with different cooking times and temperatures to see what works best for you. Just be sure to follow all safety guidelines when handling frozen pizzas so that you do not accidentally burn yourself!
How can I reduce the calories in my frozen pizza?
There are many different ways to reduce the calories in your frozen pizza, depending on your personal preferences and the type of pizza that you are making. Some suggestions include choosing a lower-calorie crust, using a variety of different cheeses and toppings, or opting for less cheese on top. You can also try to add more vegetables to your pizza, such as mushrooms or peppers, or use lighter sauces like pesto instead of traditional tomato-based pizza sauce. Ultimately, the key is to experiment with different ingredients and cooking methods in order to find a combination that works best for you.
Why is my frozen pizza soggy?
There could be a number of different reasons why your frozen pizza is soggy, including improper storage or exposure to moisture. It is important to ensure that your pizzas are properly sealed and stored in a cool, dry location where they will not be exposed to excess moisture or heat.
Additionally, you should avoid overloading the oven with too many pizzas at once, as this can cause the toppings and crust to become soggy. Finally, some ingredients are more prone to soaking up moisture than others, so you may want to experiment with different types of toppings in order to find a combination that works best for your tastes.
Why is my frozen pizza not crispy?
There are a number of different factors that can impact the crispy texture of your frozen pizza, including exposure to moisture, variations in oven temperature and cooking time, and the types of toppings or ingredients that you use. In general, it is best to make sure that your frozen pizzas are stored in a dry location where they will not be exposed to excess moisture. You should also avoid overloading the oven with too many pizzas at once and allow your pizzas plenty of time in the oven so that you can achieve a crispy crust and toppings.
Additionally, some ingredients are more prone to sogginess than others, so it may be helpful to experiment with different types of cheeses, sauces, and toppings in order to find a combination that works for you.
How long is frozen pizza dough good for after thawing?
There is no definitive answer to this question, as the length of time that your frozen dough will be good for after thawing will depend on a variety of different factors. In general, it is best to monitor the condition of your dough over time and use common sense when deciding whether or not you should throw it out. Some signs that your dough may be past its prime include discoloration, an unusual odor or texture, or the presence of mold.
Additionally, it is important to avoid consuming any frozen foods that have been exposed to moisture or thawing for longer than recommended as this can cause your pizza dough to become soggy and unpalatable.
What is the best temperature to cook a frozen pizza?
There is no definitive answer to this question, as the best temperature for cooking a frozen pizza will depend on a variety of different factors, such as your personal preferences and the type of oven that you are using. However, in general, it is recommended to cook your frozen pizzas at temperatures ranging from 400-500 degrees Fahrenheit.
You may also want to experiment with different cooking times, allowing your pizzas to bake for anywhere between 15-30 minutes depending on the size and thickness of your crust. Additionally, it can be helpful to rotate your pizzas in the oven periodically in order to ensure even cooking. Ultimately, the key is to experiment until you find a combination that works best for you.
Frozen pizza is a popular food choice, and there are many different brands and varieties to choose from. Consumer Reports tested pizzas from various brands to find the best frozen pizza. The top-rated pizza was made by Tombstone, followed by DiGiorno and then Totino’s. If you’re looking for a good frozen pizza, these are the three brands to try.
Richard Jimenez is a chef with an impressive culinary resume. He has worked in some of the most prestigious kitchens in the country, and has been featured in several cooking magazines. Richard loves to share his recipes, tips, and best kitchen tools with others. He believes that everyone should be able to cook delicious meals at home, and is passionate about helping people achieve this goal.